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Senior Kitchen Operations Manager — Dining
Job in
Springfield, Greene County, Missouri, 65897, USA
Listed on 2026-01-12
Listing for:
GRO Restaurant Group, Inc.
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Catering
Job Description & How to Apply Below
A leading restaurant group in Springfield, MO, is seeking a Kitchen Manager responsible for overseeing food production and ensuring quality standards are met. The role requires 2-3 years of management experience in a high-volume restaurant and the ability to control food costs while managing inventory effectively. Candidates should possess strong leadership skills and be ready to train and develop kitchen staff.
The position offers a salary range of $50,000 to $58,000 annually, with full-time employment hours of approximately 60 hours per week.
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Position Requirements
10+ Years
work experience
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