Meat Cutter — Fresh, Quality-Driven Prep & Service

A well-known restaurant franchise in Springfield is seeking a Meat Cutter to ensure top quality in meat production. The ideal candidate will be responsible for cutting meat according to standards, maintaining cleanliness and adherence to food safety regulations, and managing meat inventory. This full-time position offers an opportunity to work with a company that values excellence in service and provides a supportive team environment.
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