Restaurant Shift Supervisor — Lead Guest Experience
Listed on 2026-10-07
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service
IHOP in Springfield, OH is seeking a Shift Supervisor to support the restaurant management team and help ensure guest satisfaction. The role requires 6 months to 1 year of restaurant supervision or shift leader experience and all applicants must be at least 21 years old and eligible to work in the United States.
As a Shift Supervisor you will assist with daily operations, supervise frontline team members, and uphold IHOP standards for service and safety.
Are you ready to take on the Restaurant Shift Supervisor — Lead Guest Experience role at IHOP?
The position is based in Springfield, OH, United States.
This opportunity is part of our work in Other.
The advertised compensation is 21.000 - 26.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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