Front-of-House Service Leader: Quality & Training
Listed on 2026-10-12
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Restaurant/Food Service
Chipotle Mexican Grill in the United States seeks a Service Leader to ensure a positive customer experience by serving safe, high-quality food and by training the restaurant crew to deliver excellent service. This role also keeps the line clean, ensures equipment works, and supports task completion when business is slow.
The Service Leader develops and cross-trains front-of-house staff, assists with crew performance reviews, and supports office duties such as banking and inventory.
Consider building your career as a Front-of-House Service Leader:
Quality & Training at Chipotle Mexican Grill.
The position is based in Springfield, OH, United States.
This opportunity is part of our work in Other.
The advertised compensation is 31.000 - 40.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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