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Line Cook: Chef-Driven Senior Kitchen

Job in Springfield, Fairfax County, Virginia, 22161, USA
Listing for: Ericksonseniorlivingcareers
Full Time position
Listed on 2026-10-07
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 29000 - 32000 USD Yearly USD 29000.00 32000.00 YEAR
Job Description & How to Apply Below

Greenspring Village by Erickson Senior Living is hiring a Line Cook to join our dining team. You will craft restaurant-quality, chef-inspired meals for residents using à la minute techniques and work in a fast-paced kitchen.

We value teamwork and pride in serving great food. The role offers on-site dining with strong benefits and a 401(k) match, plus growth opportunities as we expand communities.

Step into the Line Cook:
Chef-Driven Senior Kitchen role at Ericksonseniorlivingcareers in Springfield, VA, United States and grow with us.

We appreciate your interest in this position.

Join Ericksonseniorlivingcareers and contribute to our ongoing work.

Take a moment to read everything above and see whether this role is right for you.

This posting is for the Line Cook:
Chef-Driven Senior Kitchen role at Ericksonseniorlivingcareers, based in Springfield, VA, United States.

Position Requirements
10+ Years work experience
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