Coastal Chef de Partie — Seasonal Dining
Listed on 2026-10-11
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Restaurant/Food Service
Cafe / Restaurant, Cook & Chef, Hotel Kitchen
MOR Restaurant Kitchen in Carbis Bay, Cornwall, invites a Chef de Partie to join a premium coastal kitchen led by a renowned chef. You will manage your own section with precision, contributing to distinctive, seasonal dishes using superb Cornish produce.
Experience in fast-paced, quality-driven environments, HACCP knowledge, and a collaborative mindset are essential for delivering outstanding guest experiences in a thriving coastal setting.
We are currently recruiting a Coastal Chef de Partie — Premium Seasonal Dining for our team in Carbis Bay, England, United Kingdom.
The position is based in Carbis Bay, England, United Kingdom.
This opportunity is part of our work in Other.
The advertised compensation is 28.000 - 34.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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