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Sous Chef: Lead Kitchen & Team Excellence
Job in
Stamford, Fairfield County, Connecticut, 06925, USA
Listed on 2025-12-18
Listing for:
The Capital Grille
Full Time
position Listed on 2025-12-18
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Job Description & How to Apply Below
An upscale restaurant chain located in Stamford, Connecticut, seeks a dedicated Sous Chef to support the Executive Chef. The position involves leading a team, ensuring high-quality food delivery, and maintaining safety protocols. Ideal candidates have a proven track record in high-volume settings, a passion for culinary arts, and strong team development skills. The role offers competitive pay, medical benefits, and opportunities for career growth.
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