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Food & Beverage Team Member - Starkville Parks & Recreation

Job in Starkville, Oktibbeha County, Mississippi, 39760, USA
Listing for: The Sports Facilities Companies
Part Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

FOOD & BEVERAGE TEAM MEMBER - Starkville Parks & Recreation

LOCATION: Starkville, MS

DEPARTMENT: FOOD & BEVERAGE

REPORTS TO: FOOD & BEVERAGE MANAGER

STATUS: PART-TIME (NON-EXEMPT)

About The Company

Starkville Parks & Recreation and Cornerstone Sports Complex is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Starkville, MS. You will be joining a championship-level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth. Starkville Parks & Recreation and Cornerstone Sports Complex is managed by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company.

SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth.

Position Summary

The Food & Beverage Team Member is responsible for providing efficient food services procedures to be used in all food areas and to assist the Food & Beverage operations in daily preparations and execution of events.

Primary Responsibilities
  • Assist customers as needed with outstanding customer service
  • Operate an electronic cash register and credit card machine
  • Perform basic mathematical computations
  • Balance drawer and manage daily income
  • Communicate with the public in a tactful, polite, and friendly manner
  • Clean concession areas and tables; assist in preparing and serving food items; fill condiment containers
  • Pick up in and around concession areas
  • Scrape and rinse dishes, load dishwasher and operate dishwashing machine; wash dishes, carts, pots, pans, and equipment
  • Take and record temperature of food to ensure proper temperature controls in the transportation of food
  • Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas, and place them in designated areas
  • Alert management immediately for incidents such as suspicious acting persons, intoxicated individuals, adults with no children, etc.
  • Alert management immediately regarding mistakes or adjustments to the cash drawer
Minimum Qualifications
  • Must be at least 16 years of age
  • Must be able to work weekends, nights, and holidays
  • Prior experience operating a cash register and balancing a cash drawer
  • Ability to communicate in a positive, friendly manner with patrons
  • One year of customer service experience with general public preferred
Working Conditions And Physical Demands
  • Must be able to lift 40 pounds waist high
  • Will be required to stand for extended periods of time
  • Able to enter information on computers
  • Must comply with safety and health code standards
  • Good personal hygiene
  • Facility has intermittent noise
  • Must wear proper uniform
Preferred
  • Current Food Handlers Card
  • CPR/First Aid Certified
  • 1+ years of experience in food service environment
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