More jobs:
Brewmaster
Job in
Stellenbosch, 7600, South Africa
Listed on 2026-09-28
Listing for:
Placements24
Full Time
position Listed on 2026-09-28
Job specializations:
-
Manufacturing / Production
Food Production, Manufacturing & Industrial Operations, Quality Engineering, Production Manager
Job Description & How to Apply Below
About the Role
Our client is seeking a highly skilled and passionate Brewmaster to lead the brewing operations at their craft brewery located in the heart of the winelands, Paarl . This is a hands‑on role where you will be responsible for the creative development, production, and quality control of all beers. You will leverage your extensive knowledge of brewing science, fermentation, and ingredients to craft exceptional and innovative brews that align with the brewery's brand and appeal to discerning craft beer enthusiasts.
This position offers a unique opportunity to influence the direction of a growing brewery and contribute to the vibrant South African craft beer scene.
- Design, develop, and scale new beer recipes, ensuring consistency and quality from pilot batch to full production.
- Manage all aspects of the brewing process, including mashing, boiling, fermentation, maturation, filtration, and packaging.
- Implement and maintain rigorous quality control standards, including sensory analysis and laboratory testing.
- Oversee brewery operations, ensuring efficient workflow, adherence to safety regulations, and proper maintenance of brewing equipment.
- Manage inventory of raw materials (malt, hops, yeast, etc.) and finished goods.
- Collaborate with the marketing and sales teams to develop product launch strategies and promotional materials.
- Formal education in Brewing Science, Fermentation Technology, Chemistry, or a related field, or equivalent practical experience.
- Minimum of 5 years of professional brewing experience, preferably in a craft brewery setting.
- In-depth understanding of brewing ingredients, processes, yeast management, and quality control techniques.
- Proficiency with brewing software and equipment.
- Strong sensory evaluation skills and an impeccable palate.
- Excellent problem‑solving abilities and a commitment to continuous improvement.
- Competitive salary with performance‑based bonuses.
- Comprehensive health insurance and retirement plan.
- Generous supply of brewery products and discounts.
- Opportunities for professional development, including attending brewing conferences and workshops.
- A creative and collaborative work environment within a passionate team.
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