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Dining Service Director

Job in Stephenville, Erath County, Texas, 76402, USA
Listing for: Sonida Senior Living
Full Time position
Listed on 2026-01-12
Job specializations:
  • Management
    Operations Manager, Healthcare Management, Program / Project Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Dining Service Director role at Sonida Senior Living
.

Find your joy here, at Good Tree, a Sonida Senior Living community! We offer a comprehensive benefit package, including competitive wage/salary, health and dental insurance, 401k with company match and more. Good Tree, a premier retirement community in Stephenville, TX, provides quality care to residents in an independent living, assisted living, and memory care community.

What We Offer You
  • Flexible scheduling**
  • Cutting‑edge technology to enhance the lives of our residents and make your job easier and more effective, including:
    • Safely You – AI video technology that detects and prevents falls
    • Advanced EHR technologies – automated care assessments eliminating busy work, helping you deliver better care
    • Sage – improves call‑light response time and service quality
    • Microsoft Power BI – one stop for all data needs
  • Company support for educational and learning opportunities, including paid referral programs for team member and resident referrals
  • Medical, dental, vision, and life/disability insurance*
  • 401k retirement savings with discretionary match based on company performance
  • Employee Assistance Program
  • Dependent Care and FSA saving accounts
  • PTO available day one
  • Paid training
  • Benefit eligibility dependent on employment status
  • Eligibility based on location
Dining Services Director Responsibilities
  • Conduct inventory, purchasing, storage and preparation of food according to menus and regulations.
  • Establish and maintain procedures to meet safety and sanitation standards.
  • Provide leadership and supervision of dietary staff, including hiring, evaluating, and recommending pay raises.
  • Establish and maintain records/receipts regarding dietary operations; submit purchase invoices and receipts to the appropriate staff for processing, including coding as requested.
  • Order all supplies and maintain inventory control.
Qualifications
  • One to two years’ experience in a similar position preferred.
  • Enjoy providing exceptional customer service and care to senior residents.
Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries

Individual and Family Services

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