Meat Cutter

An exciting opportunity is available for a Meat Cutter to join a long-established family butchery business supplying high-quality meat products to both catering and retail customers.

Based within a busy secondary processing and cutting plant in Stevenage, this role is ideal for someone with strong knife skills who enjoys working in a fast-paced, hands‑on production environment.

The business is currently in a significant growth phase, with ambitious expansion plans, making this an excellent opportunity for someone looking for long‑term stability and progression.

• £14.00 per hour
• Temp‑to‑perm opportunity, part‑time hours
• Overtime available when required
• Opportunity to grow within an expanding business
• Stable, long‑term opportunity within an established company
• On‑site parking available
• Structured scheduling and weekly team meetings

Monday, Thursday, Friday: 05:00 – 15:00
Potential Saturday morning overtime depending on workload

• Strip joints and prepare primal cuts
• Cut steaks to specification
• Prepare chicken and other meat products
• Work accurately to production targets and customer specifications
• Maintain high standards of food safety, hygiene, and cleanliness

• Previous experience within a meat cutting, butchery or processing environment
• Good knife skills and manual dexterity
• Reliable, punctual, and comfortable with early starts
• Strong attention to quality, hygiene, and consistency
• Physically fit and comfortable in a demanding production environment
• Willingness to learn and develop site‑specific skills and processes

About the business:
This long‑established family business supplies approximately 90% of its products to catering customers including schools and care homes, alongside a successful retail butchery shop. With turnover growth plans from £4m to £10m, the company is continuing to invest in both people and operations.