Lead Sous Chef: Kitchen Ops & Menu Prep
Listed on 2026-10-11
-
Restaurant/Food Service
Cook & Chef, Catering, Hotel Kitchen, Food & Beverage
Greek House Chefs at Oklahoma State University—Stillwater, OK is seeking a kitchen coordinator to assist the Executive Chef in daily operations, food preparation, and menu support. You will help ensure quality, freshness, proper ordering, and inventory control in a fast-paced environment.
The role involves supervising staff in the chef's absence, maintaining cleanliness to health standards, and coordinating with vendors and management for events and daily service.
We are looking to fill the Lead Sous Chef:
Kitchen Ops & Menu Prep position at Greek House Chefs, Inc. in Stillwater, OK, United States.
We are seeking a motivated Lead Sous Chef:
Kitchen Ops & Menu Prep to join Greek House Chefs, Inc. in Stillwater, OK, United States.
Consider building your career as a Lead Sous Chef:
Kitchen Ops & Menu Prep at Greek House Chefs, Inc.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).