Restaurant Kitchen Manager
Listed on 2026-01-12
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Server/Wait Staff, Catering
Restaurant Kitchen Manager
Join to apply for the Restaurant Kitchen Manager role at O'Charley's
If you have 2+ years of full service kitchen experience along with a passion for creating high quality food, a proven track record of achieving results and building a winning team, then we want to hear from you!
O’Charley’s Restaurant + Bar is an equal opportunity / e-verify employer.
Seniority levelMid-Senior level
Employment typeFull-time
Job functionManagement and Manufacturing
IndustriesRestaurants
ResponsibilitiesO'Charley's is a full service, casual dining restaurant chain. Ocharley Restaurant Kitchen Managers (KM) will manage restaurant back of house / kitchen teams along with assistant manager roles and duties while working as a member of the restaurant management team. Kitchen Manager or Culinary Manager experience is preferred in this Back of House leadership / Heart of House management role.
Qualifications2+ years of full service kitchen experience, passion to serve, proven results, team building, leadership experience.
We Can Offer You- Training - An in-depth & comprehensive Management Training Program
- Pay & Benefits - Extremely Competitive Salary and Benefits Package including Medical, Dental, Life, 401k, Short Term and Long Term Disability.
- Retirement Savings Plan - After 6 months of employment you are eligible to participate in the company’s 401(k) plan upon reaching 21 years of age.
- Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift
- Better quality of life - no late night bar hours and 45 hour workweeks!
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