Field Service Technician

Job Summary:

We are seeking a reliable and mechanically inclined Field Service Technician to join our growing team. This role involves traveling to various job sites to install, maintain, and troubleshoot commercial kitchen equipment - primarily in fast food and gas station restaurant settings. The ideal candidate is technically skilled, self-sufficient, and capable of problem-solving in the field.

Key Responsibilities:

• Drive a company vehicle and safely tow a 12-foot tandem axle trailer
• Conduct service maintenance on kitchen equipment, including temperature readings and troubleshooting
• Determine whether repair issues are within scope or require manufacturer warranty service
• Take and upload detailed photographs of all installations using company Share Drive
• Pick up and deliver materials to job sites and the fabrication shop as needed
• Use cordless power tools and standard hand tools (grinders, wrenches, screwdrivers, etc.)
• Maintain accurate documentation and complete tasks using a smartphone or tablet
• Collaborate effectively with a Spanish-speaking workforce (Spanish fluency is a plus)
• Operate independently while demonstrating excellent time management and critical thinking

Qualifications:

• Must have a clean background check and MVR (Motor Vehicle Record)
• Experience driving a truck with a 12-foot tandem axle trailer
• Strong mechanical aptitude and ability to diagnose equipment issues
• Comfortable using smartphones and basic computer applications
• Fluent in Spanish or comfortable working closely with Spanish-speaking teams
• Excellent communication skills and attention to detail
• Must be comfortable with frequent travel and overnight stays (up to 3x/week)
• Must be able to lift, move, and handle materials and tools as needed

Compensation & Hours:

• Location: Stockbridge, Georgia
  Schedule: Monday - Friday | Approx. 55-60 hours/week.
• Start time typically 7:30am (earlier when traveling)

• Travel: 1-3 overnight trips per week (out-of-state); home on weekends
  Compensation: $25-$35 Based on experience
  
  Preferred Experience:
  • 2+ years in a field service, mechanical, or maintenance technician role
  • Experience working on or around commercial kitchen equipment