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Lead Head Chef — Seasonal British Pub Kitchen

Job in Stoke-on-Trent, Stoke, Staffordshire, EX39, England, UK
Listing for: Quality Inns LTD
Seasonal/Temporary position
Listed on 2026-08-30
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Restaurant Manager, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Catering
Job Description & How to Apply Below
Location: Stoke-on-Trent

The White Hart, Broadoak, Gloucestershire, is seeking an experienced Head Chef to take ownership of the kitchen at this busy village pub within the Quality Inns Family Pubs group. You will lead the kitchen team, develop the menu and work closely with the Pub Manager to deliver outstanding British dishes using fresh, locally sourced ingredients.

As Head Chef, you will oversee day-to-day operations, maintain high standards of food quality and safety, and manage stock, costs and supplier

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