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Enhanced DBS - School Catering General Assistant

Job in Stoke-on-Trent, Stoke, Staffordshire, EX39, England, UK
Listing for: HR GO Recruitment
Full Time position
Listed on 2026-09-16
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 13.29 GBP Hourly GBP 13.29 HOUR
Job Description & How to Apply Below

Enhanced DBS - School Catering General Assistant

Job Reference: FJ-3f8ct

Hospitality and Catering Tilbury, Essex £13.29 per hour Temporary

HRGO Recruitment are recruiting for experienced School General Catering Assistants to work within the busy education sector in the Thurrock, Essex area.

- This is a temporary role

- You must be able to work Monday to Friday

- Shifts from: 9.30am - 2.30pm

- Loc:
Thurrock, Essex

- Paying £13.29per hour

You MUST hold a vailed enhanced DBS registered to the online dbs update service.

Successful candidate will assist in the preparation and serving of meals to students and staff, ensuring a high standard of hygiene and customer service.

Key Responsibilities
  • Assist in the preparation and cooking of meals according to the school menu.
  • Serve food to students and staff in a friendly and efficient manner.
  • Maintain cleanliness and hygiene standards in the kitchen and dining areas.
  • Assist with the setup and clearing of the dining area before and after meal times.
  • Follow health and safety regulations to ensure a safe working environment.
  • Assist with inventory management, including receiving and storing deliveries.
  • Provide excellent customer service to students, staff, and visitors.
  • Perform other related duties as assigned by the Catering Manager.
Qualifications and Skills
  • Previous experience in a catering or food service role is required.
  • Hold an Enhanced DBS (registered on the online updated service)
  • Basic level 2 food hygiene certificate.
  • Strong communication and interpersonal skills.
  • Ability to work as part of a team and independently.
  • Good organizational skills and attention to detail.
  • Ability to work in a fast-paced environment.
  • Flexibility to work various shifts, including mornings and afternoons.
Physical Requirements
  • Ability to stand for extended periods.
  • Ability to lift and carry items (pots, pans etc)
  • Ability to perform repetitive tasks.

If this is an interest to you, and you have catering experience, Level 2 food and safety along with an Enhanced DBS registered to the online update service.

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