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Sous Chef: Lead, Train & Path to Head Chef
Job in
Stoke-on-Trent, Stoke, Staffordshire, EX39, England, UK
Listed on 2026-09-18
Listing for:
Hawkinnamport
Full Time
position Listed on 2026-09-18
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage, Restaurant Manager -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage
Job Description & How to Apply Below
Upham Inns in the United Kingdom is seeking a Sous Chef to support the Head Chef and manage daily kitchen operations across our premium pubs in Southern England.
With at least 1 year of sous/senior sous experience, you will lead by example, train and develop junior chefs, handle stock and food orders, ensure high hygiene standards and consistently deliver quality dishes that align with our menus and recipes.
This opportunity is for the Sous Chef:
Lead, Train & Grow with Path to Head Chef role at Hawkinnamport.
Consider building your career as a Sous Chef:
Lead, Train & Grow with Path to Head Chef at Hawkinnamport.
The Sous Chef:
Lead, Train & Grow with Path to Head Chef position in the Other field is open for applications.
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