Hospital Catering and Events Specialist - Weekend Shifts
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Catering, Food & Beverage, Hospitality & Tourism
The Catering Worker at Stony Brook University Hospital provides excellent customer service while supporting catering and food service operations across Stony Brook locations. Responsibilities include setting up, delivering, serving, and cleaning up catered events, assisting with food preparation, maintaining sanitation standards, and ensuring a positive customer experience.
This part-time position is essential and requires flexibility, including weekends and holidays, with a minimum of 15 hours
This position is for the Hospital Catering and Events Specialist - Flexible Weekend Shifts role at Stony Brook University Hospital.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Stony Brook, NY, United States.
This opportunity is part of our work in Other.
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