Cook: Crew Member

The Cook:
Crew Member is responsible for preparing and cooking food items according to company standards and recipes. The Crew Member will also be responsible for maintaining a clean and organized kitchen, as well as ensuring that all food items are properly stored and labeled. The Cook:
Crew Member will work closely with other team members to ensure that all orders are prepared and served in a timely manner.

• Prepare and cook food items according to company standards and recipes
• Maintain a clean and organized kitchen
• Ensure that all food items are properly stored and labeled
• Work closely with other team members to ensure that all orders are prepared and served in a timely manner
• Follow all safety and sanitation procedures
• Perform other duties as assigned by management

• Prior experience in a fast-paced kitchen environment preferred
• Ability to work in a team environment
• Ability to follow recipes and company standards
• Ability to stand for extended periods of time
• Ability to lift up to 50 pounds
• Flexibility to work various shifts, including weekends and holidays