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Lead Sous Chef: Culinary Design & Kitchen Ops

Job in Sudbury, Middlesex County, Massachusetts, 01776, USA
Listing for: DeVita & Hancock Hospitality
Full Time position
Listed on 2025-12-24
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A well-known hospitality group located in Sudbury, Massachusetts, is seeking a skilled kitchen manager. You will oversee food preparation ensuring high standards while managing and training kitchen staff. Responsibilities include maintaining product freshness, compliance with sanitation regulations, and creating training schedules. The ideal candidate will demonstrate excellent problem-solving skills and a strong leadership approach.
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