Deli Clerk

POSITION RESPONSIBILITIES/ACCOUNTABILITIES:

• Outstanding Customer Service
• Develop product knowledge in all areas
• Prepare, cut, slice, weigh and package deli items according to standards and quality goals
• Cleaning of workspace and necessary items, machines, and utensils
• Complete other tasks at the discretion of the deli and store managers
• Support and comply with all company safety/security standards
• Able to maintain composure and customer satisfaction at all times

• Ability to prioritize work tasks, multi-task and maintain focus.
• Strong customer service skills & effective communication.
• Must have flexible schedule availability.
• Computer knowledge.
• Strong interpersonal and communication skills. Ability to work effectively with a wide range of customers, employees and management.

• Work is performed in a typical retail work environment
• Ability to lift weights up to 40 lbs. frequently
• Ability to stand for long periods of time, kneel, bend, reach as needed to perform duties
• Ability to work in different temperature control climate, indoor/ outdoor
• Use of machinery to include slicer, oven, knifes, deep fryer , steamer and wrapper