More jobs:
Job Description & How to Apply Below
Description
Facilitates the outward flow of food from a restaurant kitchen to the dining room. Their duties include monitoring the status of orders, finishing the plating and presentation of dishes and following health and sanitation standards.
Requirements Primary- Checking that orders have been made correctly
- Adding garnishes
- Cleaning up plates by wiping the rim
- Communicating customer complaints or modifications back to the cooks
- Keeping the area clean and up to health department standards
- Assisting staff with prepping dishes or running food to tables
- Hands‑on experience with food prep
- Food handling training and certifications
- Clear and concise communicator
- Ability to multitask
- Calm and focused under pressure
- Attention to detail
- Self‑motivated and assertive
- Passion for customer service and hospitality
- Physical stamina to withstand a full shift potentially on their feet
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×