Banquet Captain/Sous Chef — Events Leader
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Walters Wedding Estates in Sugar Hill, GA seeks a dedicated Sous Chef to support the Executive Chef and stand in when needed. This hands-on culinary leadership role requires strong kitchen operations expertise and the ability to guide a team during events.
The ideal candidate has 1–2 years of culinary experience, a high school diploma, and Serve Safe certification, with readiness to work weekends and long shifts. Join Walters Hospitality for dynamic event production.
Join us at Walters Hospitality as our next Banquet Captain / Sous Chef — Events Leader (401k Match) in Sugar Hill, GA, United States.
We are currently recruiting a Banquet Captain / Sous Chef — Events Leader (401k Match) for our team in Sugar Hill, GA, United States.
This is a genuine opportunity to take on the Banquet Captain / Sous Chef — Events Leader (401k Match) role at Walters Hospitality.
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