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Events Sous Chef: Lead Kitchen Banquets & Catering
Job in
Sugar Hill, Gwinnett County, Georgia, USA
Listed on 2026-01-12
Listing for:
Walters Hospitality
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company is seeking a dedicated Sous Chef to support the Executive Chef and oversee kitchen operations. The ideal candidate should have 1-2 years of culinary experience, a high school diploma, and be able to lift 30 lbs. This full-time position based in Sugar Hill, GA offers a salary of $55,000-$65,000, with responsibilities including food preparation, event service oversight, and maintaining kitchen cleanliness.
Weekends and evenings are required.
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