Baker, Manufacturing ​/ Production

Full‑Time Baker Opportunity at COBS Bread

Join a welcoming team committed to quality and community

• Prepare and bake baked goods following COBS Bread's recipes and quality standards
• Operate bakery equipment safely and efficiently
• Maintain cleanliness and organization throughout the bakery
• Collaborate with team members to achieve bakery goals and exceptional customer satisfaction
• Manage production schedules to ensure fresh products are available daily

• Willing and able to work early morning shifts (starting between midnight and 4 am)
• Works well both independently and as part of a team
• Has a positive attitude and strong organizational skills
• Committed to maintaining health and safety and food safety standards
• Prior bakery experience is an asset, but we welcome enthusiastic individuals ready to learn
• Physically able to stand for extended periods, lift up to 22 kg, and perform repetitive tasks including wrist rotation and bending
• Certification:
  Food Safe and Basic First Aid are considered assets

• The satisfaction of baking from scratch, and pride in sharing that product with the community
• A fun team work environment with flexible hours
• Training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program
• Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community
• Complimentary products on us every shift
• Hourly Rate ranging from $18.50 – $20.00

Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.