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Quality Technician (6 Month Contract) – $26hr

Job in Surrey, BC, Canada
Listing for: Fuze HR Solutions
Full Time, Seasonal/Temporary, Contract position
Listed on 2026-08-03
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers, Food Quality & Safety
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 26 CAD Hourly CAD 26.00 HOUR
Job Description & How to Apply Below

Quality Control Technician (6 Month Contract)

Surrey, BC | $26/hour | Friday to Sunday, 4:00AM – 4:00PM

Join a Fun, Fast-Paced Food Production Team!

FuzeHR is currently hiring a Temporary Quality Control Technician for a growing food manufacturing company in Surrey, BC. If you're passionate about food quality, enjoy hands‑on work, and thrive in a collaborative production environment, we'd love to meet you!

This is a temporary opportunity expected to last 6 months, with strong possibility of extension and/or potential for permanent employment based on performance and business needs.

Why You'll Love This Opportunity:
  • 3-day work week (Friday to Sunday),
    work 36 hours and get paid for 40 hours!
  • $26/hour competitive wage, weekly pay!
  • Work in a fun, team-oriented food production environment
  • Gain valuable food manufacturing experience
  • High potential for extension and permanent hire
  • Consistent full-time hours
  • No commuting in traffic thanks to start & finish times
What are the Responsibilities:
  • Conduct pre-operational inspections before production begins.
  • Collect and analyze product samples from the production floor.
  • Perform sensory and analytical testing on finished products.
  • Verify raw materials and finished products meet established specifications.
  • Monitor in‑process production activities and quality standards.
  • Ensure compliance with GMP, HACCP, sanitation, hygiene, and food safety programs.
  • Verify Critical Control Points (CCPs) and support audit readiness.
  • Investigate quality issues and complete corrective action reports.
  • Maintain accurate production, quality, and compliance records.
  • Calibrate testing equipment and assist in troubleshooting production systems.
  • Monitor QA inventory levels and maintain department supplies.
  • Conduct routine and spot inspections throughout the facility.
What are the Requirements?
  • Minimum 1 year of Quality Control or Quality Assurance experience within a food manufacturing environment.
  • Working knowledge of GMP, HACCP, food safety, and sanitation programs.
  • Strong attention to detail and commitment to product quality.
  • Excellent verbal and written communication skills.
  • Comfortable preparing reports and maintaining accurate records.
  • Strong computer skills, including Excel, Word, and data entry systems.
  • Ability to work independently and as part of a team.
  • Strong problem‑solving, organizational, and time‑management skills.
Contract Info / Information sur le contrat
  • Job  / No. du Poste:
  • Open Positions / Postes Ouverts: 1
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