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Job Description & How to Apply Below
- Education:
No degree, certificate or diploma - Experience:
Will train Work setting - Butcher shop Tasks
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Clean and prepare fish and shellfish
- Sell meats to customers
- Cut fish into steaks and fillets
- Grind meats
- Slice cooked meats Personal suitability
- Client focus
- Organized
- Team player Employment terms options
- To be determined Other benefits
- Free parking available
- Work Term:
Permanent - Work Language:
English - Hours:
35 hours per week
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