More jobs:
Sous Chef
Job in
Lingfield, Surrey, Surrey County, England, UK
Listed on 2026-09-22
Listing for:
Clearwater People Solutions Ltd
Full Time
position Listed on 2026-09-22
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Our client, an established hospitality and events company, is currently recruiting a Sous Chef to join their Kitchen team. The Sous Chef will be responsible for assisting with organising and supervising all kitchen operations, maintaining high food quality and awareness of hygiene regulations.
Key Responsibilities for the Sous Chef :
Overseeing the day-to-day running of the kitchen Managing and supporting the kitchen team Preparing, cooking, and plating food items Maintaining high standards of food safety and hygiene Monitoring stock, ordering supplies, and managing waste Skills Required for the Sous Chef :
Previous chef, supervisory, or kitchen leadership experience Strong culinary skills and attention to detail Organised and able to manage multiple orders effectively Confident working under pressure with front-of-house staff Quality-focused with a proactive attitude Comfortable managing kitchen equipment and food inventory Driving License Please apply as directed!
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×