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Part-Time Kitchen Assistant - weekends

Job in Carshalton, Sutton, Greater London, IP12, England, UK
Listing for: Young's
Part Time position
Listed on 2026-01-11
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Summer Seasonal, Culinary
  • Restaurant/Food Service
    Catering, Summer Seasonal
Job Description & How to Apply Below
Position: Part-Time Kitchen Assistant - Must be available weekends
Location: Carshalton

Part‑Time Kitchen Assistant – Weekends Only

The Greyhound Pub & Hotel has stood overlooking the beautiful Carshalton Ponds since the 1700s. With our pond view Swan Dining Room, dog‑friendly bar area and a lively garden space featuring heated huts, The Greyhound is the ideal place to enjoy drinks, a delicious Sunday roast or even just a cup of coffee with your family and friends.

Our hotel has 19 classic rooms and 2 stunning boutique rooms which have a beautiful view of the ponds. We have on‑site parking and Carshalton train station is only a 7‑minute walk with direct trains to London Victoria every 30 minutes, making The Greyhound perfect for your next business trip or weekend break.

You will always get a friendly welcome at The Greyhound from all of our team!

Benefits and Pathways
  • 28 days holiday per year
  • Free meals
  • Weekly pay
  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Access to our Apprenticeship Scheme, Career
Pathway and Chef Academy
  • Share Save Scheme
  • Company Pension Scheme
Qualifications

We are looking for an existing Kitchen Assistant or an individual looking for their next step to their hospitality career, who considers themselves to have a passion to work within a reliable team that delivers high quality standards. We need hard‑working and dedicated people behind the scenes to help our restaurants run smoothly and to ensure that they are always clean and tidy.

As the successful Kitchen Porter you will :

  • Be an active hands‑on person with a passion to work hard as part of a team.
  • Have high standards and a great work ethic.
  • You will show willingness to learn new skills.
  • Be an active team player with excellent communication skills.
  • Work alongside your kitchen team and demonstrate creativity to help deliver top quality service.
  • Demonstrate great planning and organisational skills to complete day‑to‑day tasks.
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