Senior Sous Chef – SB

A Senior Sous Chef role is available to join a stable company that has an excellent reputation. As Senior Sous Chef, you will assist the Exec Head Chef to organise, monitor, and train the large brigade of chefs. This 5
* luxury multi outlet hotel is busy all year round but especially during the holiday periods offering a variety of different outlets and menus including a 2AA rosette restaurant. In this position of Senior Sous Chef, you will work closely with the Head Chef ensuring that the expected high standards are maintained across all of the on-site dining options. This is a fantastic opportunity for a Senior Sous Chef looking to work in a multi outlet busy fresh food environment with plenty of opportunities to gain experience and progress.

Requirements:

The Exec Head Chef is seeking a passionate Senior Sous Chef who is seeking a role where they can commit themselves in a fast-paced quality kitchen. Previous experience working in high volume fresh food kitchens is essential along with very strong organisational skills.

Benefits Include:

• Uniform Provided
• Assistance to Relocate
• Meals on Duty
• Straight Shifts
• Service Charge
• Excellent Opportunities To Progress

This is a permanent role

If you are interested in this position, please send your CV to  and our consultant Sean Bosley will do his utmost to assist you in your search for employment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.