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Chef De Partie

Job in Swindon, Wiltshire, SN1, England, UK
Listing for: Connect2Swindon
Full Time position
Listed on 2026-10-16
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 15.82 GBP Hourly GBP 15.82 HOUR
Job Description & How to Apply Below
Chef De Partie

Job Description:

Connect2

Swindon are seeking a passionate and skilled Chef De Partie to support Swindon Council in their diverse culinary team.

This a Temporary role expected to run until March 2027.

Their kitchen thrives on creativity, collaboration, and a commitment to delivering exceptional food experiences. We value inclusivity and encourage applicants from all backgrounds to apply. As a Chef De Partie, you will play a key role in maintaining high culinary standards and contributing to a respectful and supportive work environment.

Responsibilities

Prepare, cook, and present menu items to the highest standards
Manage a specific section of the kitchen, ensuring efficient and timely service
Collaborate with team members to innovate and improve menu offerings
Maintain cleanliness, organisation, and safety in your work area
Adhere to all food safety and hygiene regulations
Support junior kitchen staff in their training and development
Actively contribute to a positive, inclusive kitchen culture and uphold company valuesQualifications

Proven experience as a Chef De Partie or similar role in a professional kitchen
Solid understanding of cooking techniques, food presentation, and kitchen safety standards
Ability to work efficiently under pressure in a fast-paced environment
Strong communication skills and a team-oriented attitude
Commitment to ongoing learning and culinary development
Respect for diversity and demonstrated ability to work with colleagues from various backgrounds

Day-to-Day

Start your shift by preparing ingredients and setting up your station
Cook and assemble dishes according to the menu and daily specials
Coordinate with the Sous Chef and other kitchen staff to ensure smooth service
Monitor inventory levels and communicate needs to the kitchen management
Clean and sanitise your workspace before and after service hours
Participate in team meetings focused on menu planning, kitchen improvements, and staff well-being

We are dedicated to creating an equitable workplace where diversity is celebrated. If you are enthusiastic about culinary arts and eager to grow your career in a welcoming environment, we encourage you to apply.

Commercial Services Trading Ltd is acting as an Employment Business in relation to this vacancy
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