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Chef de Partie: Cucina d'Eccellenza, Turni e HACCP – Ascona
Job in
6612, Ascona, Ticino, Switzerland
Listed on 2026-02-15
Listing for:
Hotel du Parc
Full Time
position Listed on 2026-02-15
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Hotel Kitchen, Catering, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen, Catering, Cook & Chef
Job Description & How to Apply Below
Un prestigioso hotel a Ascona cerca un Chef de Partie per iniziare il 01.04.2026, con un contratto fino al 31.10.2026. La posizione richiede un'occupazione al 100% e include lavoro a turni, domenicale e festivo. Il candidato ideale avrà almeno 1-3 anni di esperienza e buone capacità di lavoro in team, oltre a una buona conoscenza dell'italiano. Retribuzione in base al CCNL del settore alberghiero e della ristorazione.
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