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Koch/Köchin – Vielseitige Küche & Catering-Events
Job in
Sankt Margrethen, Saint Gallen, Switzerland
Listed on 2026-09-01
Listing for:
jobcourier.ch
Full Time
position Listed on 2026-09-01
Job specializations:
-
Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage, Culinary
Job Description & How to Apply Below
Adecco sucht eine engagierte Koch/Köchin EFZ (80-100%) zur Verstärkung des Gastronomieteams in der Schweiz. Sie bereiten Mittagsmenüs und À-la-carte-Gerichte zu, arbeiten eigenständig in allen Küchenbereichen und unterstützen das Catering-/Eventgeschäft. Sie bringen Leidenschaft für frische Küche, Deutschkenntnisse und Teamgeist mit. Unbefristete Festanstellung, geregelte Arbeitszeiten und ein kollegiales Umfeld erwarten Sie.
Kontakt:
Emmanuel Hübler. Referenz JN -
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