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Sommelier & Chef de Rang - Alpine Luxury Dining
Job in
7500, St. Moritz, Kanton Graubünden, Switzerland
Listed on 2026-09-03
Listing for:
Kempinski Hotels
Full Time, Seasonal/Temporary
position Listed on 2026-09-03
Job specializations:
-
Restaurant/Food Service
Sommelier, Food & Beverage, Server/Wait Staff -
Hospitality / Hotel / Catering
Sommelier, Food & Beverage, Culinary, Server/Wait Staff
Job Description & How to Apply Below
Kempinski Hotels in St. Moritz invites an experienced Sommelier/Chef de Rang to join our luxury restaurant team for the 2026/27 winter season. You will lead wine service, coordinate pairings with menus, and deliver exemplary guest experiences in a five-star setting.
Experience in upscale gastronomy, certified sommelier credentials, and fluency in German and English are required. Seasonal full-time role with opportunities for training and advancement within Kempinski Hotels.
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