More jobs:
Chef de Partie; m/f/d
Job in
7500, St. Moritz, Kanton Graubünden, Switzerland
Listed on 2026-10-11
Listing for:
Badrutt's Palace Hotel St. Moritz Switzerland
Full Time, Seasonal/Temporary
position Listed on 2026-10-11
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Location: St. Moritz
Your
Key Responsibilities
- Preparing, cooking, and presenting high-quality dishes within your assigned kitchen section.
- Ensuring consistent quality through the careful selection, preparation, and handling of fresh ingredients.
- Supporting the development of seasonal menus and contributing creative ideas to enhance our culinary offering.
- Maintaining the highest standards of food hygiene, safety, and cleanliness in accordance with HACCP regulations.
- Working closely with the Executive Chef, Sous Chefs, and the wider kitchen team to ensure a smooth and efficient operation.
- Assisting in the training and support of junior kitchen team members when required.
- Managing your section efficiently while maintaining excellent quality, organization, and attention to detail.
- Completed professional training as a Chef or an equivalent qualification in the culinary field.
- Previous experience as a Chef de Partie, ideally in a luxury hotel or fine dining environment.
- Passion for high-quality cuisine with strong attention to detail and presentation.
- Excellent organizational skills and the ability to work efficiently under pressure.
- Sound knowledge of HACCP guidelines and food safety standards.
- Strong communication skills and the ability to work effectively as part of a team.
- Good command of Italian and English.
- Fixed-term seasonal position from late November 2026 to early April 2027, with the opportunity to return for future seasons.
- Average 5-day work week with 43.5 hours per week.
- 5 weeks of annual vacation and 6 public holidays per year.
- 13th-month salary from the start of employment (pro rata).
- Accommodation available upon request in one of our modern staff residences.
- Meals available in our new, modern staff restaurant.
- An attractive working environment with excellent opportunities for professional growth and development.
Are you passionate about culinary excellence and looking for an exciting opportunity as a Chef de Partie in a luxury hotel environment? We look forward to receiving your complete online application and to welcoming you to our team.
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