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Quality Manager
Job in
City of Syracuse, Syracuse, Onondaga County, New York, 13201, USA
Listed on 2026-01-01
Listing for:
PSI Pax, Inc.
Full Time
position Listed on 2026-01-01
Job specializations:
-
Quality Assurance - QA/QC
Food Quality & Safety, Quality Control / Manager -
Manufacturing / Production
Job Description & How to Apply Below
Overview
The Quality Assurance (QA) Manager in Syracuse, NY is responsible for leading the quality function at a cooked and raw, multi-protein retail production facility. This role ensures all products meet regulatory, customer, and company standards for food safety and quality.
Day-to-Day Responsibilities- Develop, implement, and maintain the facility’s Quality Management System (QMS) in compliance with HACCP, FDA/USDA regulations, GFSI standards, customer/retailer standards, and high-claims compliance.
- Maintain accurate quality documentation, SOPs, policies, and procedures.
- Manage internal and external audits, including third-party certification audits, ensuring timely closure of non-conformances.
- Lead HACCP plans, food safety programs, allergen controls, and sanitation programs.
- Monitor compliance with FDA and USDA requirements, including labelling and traceability standards.
- Oversee product recalls, customer complaints, and root cause investigations.
- Ensure corrective and preventive actions (CAPA) are implemented, tracked, and verified.
- Lead, coach, and develop the QA team to ensure high performance.
- Conduct food safety and quality training for staff at all levels.
- Promote a culture of quality, food safety, and continuous improvement across the organization.
- Bachelor’s degree in food science, microbiology, or related field.
- Minimum 5 years’ QA experience in food manufacturing (meat experience preferred), including at least 2 years in a leadership role.
- Strong knowledge of HACCP, FDA, USDA regulations, GFSI standards (SQF, BRC, ISO 22000), and high-claims compliance.
- Audit management experience (internal and external).
- Excellent leadership, analytical, problem-solving, and communication skills.
- Attention to detail and risk-based approach to food safety.
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k, IRA)
- Life Insurance (Basic, Voluntary & AD&D)
- Paid Time Off (Vacation, Sick & Public Holidays)
- Family Leave (Maternity, Paternity)
- Short Term & Long Term Disability
- Training & Development
- Work From Home
Mid-Senior level
Employment TypeFull-time
Job FunctionQuality Assurance
IndustriesIT Services and IT Consulting
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