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Line Cook: Craft Consistent Quality in Kitchen
Job in
City of Syracuse, Syracuse, Onondaga County, New York, 13201, USA
Listed on 2026-01-01
Listing for:
HVMG
Full Time
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
Location: City of Syracuse
A leading hospitality management group in Syracuse, New York, is hiring a Cook. This role involves preparing food according to quality standards while maintaining a safe work environment. The ideal candidate has at least 2 years of cooking experience in a restaurant or catering setting. Responsibilities include food preparation, operating kitchen equipment, and ensuring consistent food quality. Compensation ranges from $17.50 to $21.00 per hour based on experience.
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