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Food & Beverage Catering Cook & Chef Hotel Kitchen

Sushi Sous Chef Elevate Luxury Japanese Dining

Job in Tabuk, Tabuk Region, Saudi Arabia
Listing for: SLS The Red Sea
Full Time position
Listed on 2026-02-14
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A luxury resort on the Red Sea is seeking a Sous Chef - Sushi to lead kitchen operations and deliver exceptional Japanese dishes. You will collaborate with the culinary director, ensuring high standards of food preparation and presentation while fostering a culture of excellence within the kitchen team. The ideal candidate will have a rich background in sushi techniques and team supervision, contributing to memorable dining experiences.

This is your opportunity to create culinary magic in a vibrant setting.
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