Bartender

Overview

Join to apply for the Bartender - Three Oaks Hospitality role at Three Oaks Hospitality.

Three Oaks Hospitality’s collection of community-driven restaurants and bars include Steelbach, Lower Deck, 1983, M.Bird, Stones Throw, BAR AW, Ro, and Jekyll. With over 500+ employees and an ever-growing portfolio, Three Oaks Hospitality aims to create memorable moments inspired by creativity and curiosity. The company is looking for passionate, fun-loving people to help make our restaurants successful by providing memorable experiences, delicious food, and exceptional service.

As a Bartender, you will play a critical role in creating and providing the best customer experience and satisfaction.

• Receives orders from patrons and waitstaff.
• Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered.
• Ensures that fruit and other garnishes are prepared ahead of the opening of the bar.
• Maintains the bar and keeps it clean and organized.
• Displays glasses and liquor bottles attractively.
• Keeps bar supplied with snacks.
• Ensures that customers are of legal drinking age by checking photo IDs.
• Collects money from customers for drinks prepared and served.
• Uses judgment to refuse service to patrons who are intoxicated or disruptive when necessary.
• Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies.
• Demonstrates extensive knowledge of drink preparation or service and focuses on customer satisfaction.
• Maintains composure when dealing with unruly or argumentative patrons.
• Learns and uses the cash register software used by the bar or restaurant.

• Extensive knowledge of drink preparation or service.
• Excellent interpersonal skills and focus on serving customers.
• Ability to remain calm when dealing with unruly or argumentative patrons.
• Ability to learn cash register software used by bar or restaurant.

• High School Diploma or GED.
• Completion of mixology, bar keeping, or other related training required.
• At least one year of related experience preferred.

• Prolonged periods standing and preparing drinks.
• Must be able to lift at least 15 pounds.
• Must be legal drinking age or older.

• Employee Discount
• Referral Program
• Flexible Schedule
• Paid Training

• Entry level

• Full-time

• Management and Manufacturing

• Hospitality