Delivery Driver E Cass

Delivery Driver (05000) – 320 E Cass Street, 33602

It’s more fun with us! No one likes being bored at work, which is why a Domino’s job is all about having fun. Our Delivery Driver position is the perfect entry into Domino’s, whether you’re looking for casual work or something more permanent.

Domino’s Pizza® loves people. Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. We want you to be yourself, and as a Domino’s Delivery Driver that's exactly what you can be. You'll enjoy your own space out on the road listening to a few tunes, and working your magic with our customers. Full training is provided, and you’ll also have opportunities to help out in-store.

Being a Domino’s Delivery Driver isn’t an average pizza delivery gig; many team members began their careers as delivery drivers and progress to franchise ownership, general management and other roles.

• At least 18 years old
• Friendly, positive attitude and strong customer service skills
• Valid driver’s license
• Reliable vehicle with proof of car insurance and a safe driving record meeting company standards
• Navigational skills to read a map, locate addresses within the designated delivery area, and navigate adverse terrain including multi‑story buildings

• Operate all equipment
• Stock ingredients from delivery area to storage, work area, and walk‑in cooler
• Prepare product
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Clean equipment and facility approximately daily

• Comprehend and give correct written instructions
• Communicate verbally with customers and co‑workers to process orders over the phone and in person

• Accurately and quickly perform basic arithmetic; calculator may be used
• Make correct monetary change
• Use verbal, written, and telephone skills to take and process orders
• Motor coordination between eyes, hands, and fingers to rapidly and accurately make precise movements with speed
• Enter orders using a computer keyboard or touch screen

• Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks
• In‑store temperatures range from 36°F in cooler to 90°F and above in some work areas
• Sudden temperature changes in work area and while outside
• Fumes from food odors, exposure to cornmeal dust, cramped quarters including walk‑in cooler
• Hot surfaces/tools from oven up to 500°F or higher
• Sharp edges and moving mechanical parts

• Deliver pizzas within a designated delivery area; a team member may make several deliveries per shift
• Must stand, walk short distances, lift up to 50 pounds, carry up to 30 pounds, push up to 7.5 pounds, and perform occasional climbing, stooping, bending, crouching, squatting, and reaching
• Use hands continuously for eye‑hand coordination, shaping pizza dough, and performing other hand tasks