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Sous Chef - Corporate Dining

Job in Taneytown, Carroll County, Maryland, 21787, USA
Listing for: Brock & Company, Inc.
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 23.5 - 25 USD Hourly USD 23.50 25.00 HOUR
Job Description & How to Apply Below
Position: Sous Chef - Corporate Dining | Full-Time, Some Weekends
A leading food service provider in Taneytown, Maryland, is seeking a full-time Sous Chef to join their team. The candidate will be responsible for producing and cooking a range of dishes, maintaining a safe and clean kitchen, and providing excellent customer service. Required qualifications include a preferred Serv Safe Certification, strong communication skills, and a positive attitude. Benefits include medical, dental, and vision coverage, 401K with company match, and paid time off.

Competitive pay ranges from $23.50 to $25.00 per hour depending on experience.
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