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Cake Designer

Job in Tea, Lincoln County, South Dakota, 57064, USA
Listing for: Hy-Vee
Full Time, Part Time position
Listed on 2026-01-03
Job specializations:
  • Retail
    Customer Service Rep, Retail Associate/ Customer Service
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
Cake Designer page is loaded## Cake Designer locations:
Tea,

E. 1st St, Tea, SDtime type:
Full time posted on:
Posted Todaytime left to apply:
End Date:
January 16, 2026 (15 days left to apply) job requisition :
R214924

Additional Considerations (if any):

Must be 18+**
- **** At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
***
* Job Description:

***
* Job Title:

** Bakery Cake Designer
** Department:
** Bakery
* * FLSA**:
Non-Exempt
** General Function
** Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person at the store. Additionally you will ensure a positive company image by providing courteous, friendly, and efficient customer service to customers and team members.
** Core Competencies
*** Partnerships* Growth mindset
* Results oriented
* Customer focused
* Professionalism
* * Reporting Relations
** Accountable and

Reports to:

District Store Director, Store Manager, Assistant Managers of;
Perishables, Store Operations, and Health Wellness Home;
Bakery Department Manager Positions that Report to you:
None
** Primary Duties and Responsibilities
*** Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.
* Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store.
* Makes an effort to learn customers’ names and to address them by name whenever possible.
* Assists customers by: (examples include)  + escorting them to the products they’re looking for  + securing products that are out of reach  + loading or unloading heavy items  + performing other tasks in every way possible to enhance the shopping experience.
* Answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders.
* Takes customer orders at Bakery counter.
* Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment.
* Checks orders for the day and sets up a timeline and production schedule.
* Decorates bakery items in a timely manner.
* Keeps current on new designs and trends.
* Ensures department standards are met.
* Checks cake orders for details (size, deco pack, icing needs, dates) daily and indicates supply needs.
* Orders supplies for decorating area and checks off the order.
* Delivers product and sets up wedding cakes on site (outside the store).
* Communicates with bakery manager regarding displays, weekly ads and special needs on a daily basis.
* Checks product dates, pulls cases for work and lists items to fill or replace.
* Develops bakery orders for bakers on a daily basis. (Orders cakes, sizes, etc.)
* Tracks daily retail production. Identifies, with co-workers, tasks to be completed.
* Operates as a lead worker with part-time or other employees. (Instructs and reviews work).
* Participates in employee cross training.
* Understands and practices proper sanitation procedures and ensures the work area is always clean and neat.
* Understands and practices proper sanitation procedures and ensures the work area is always clean and neat.
* Adheres to company policies and individual store guidelines.
* Reports to work when scheduled and on time.
** Secondary Duties and Responsibilities
*** Wraps all product as necessary.
* Assists in other areas of the store as needed.
* Performs other job related duties and special projects as required.
** Knowledge, Skills, Abilities and Worker Characteristics
*** Must have the ability to solve practical problems; variety of variables with limited standardization; interpret instructions.
* Ability to do arithmetic calculations involving fractions, decimals, and percentages
* Must have the ability to file, post, and mail materials; copy data from one record to another; interview to obtain basic information; guide people and provide basic direction.
** Education and Experience
** High school or…
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