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Banquet Junior Sous Chef — Lead
Job in
Temecula, Riverside County, California, 92591, USA
Listed on 2025-12-07
Listing for:
Carter Hospitality Group, LLC
Full Time
position Listed on 2025-12-07
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A resort hospitality group in Temecula is seeking a Jr. Sous Chef to focus on executing banquet needs. Responsibilities include training kitchen staff, overseeing meal preparation, and ensuring quality standards. The ideal candidate should possess strong culinary skills and the ability to manage and mentor team members. This position offers various employee benefits such as health insurance, 401(k), and training development opportunities.
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