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Front Services Assistant Manager - Requisition

Job in Temecula, Riverside County, California, 92591, USA
Listing for: Infor
Full Time position
Listed on 2026-10-16
Job specializations:
  • Hospitality / Hotel / Catering
    Guest Services
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below
Position: Front Services Assistant Manager - Requisition #635100

GENERAL SUMMARY

The Front Services Assistant Manager promotes and maintains the utmost integrity and the highest caliber of guest service to all guests within the Hotel operation. This position also supervises the Valet, Bell desk, and transportation department.

FOUR DIAMOND SERVICE AGREEMENT

All Team Members will display a Four Diamond commitment to Guest Service through the delivery and maintenance of the Quality Standards established by Pechanga Resort Casino (PRC).

KEY RESPONSIBILITIES
  • Provide clear direction, instruction, and guidance to guests, Supervisors and Team Members.
  • Supervise staff including recruitment, training, counseling, performance evaluation and discipline.
  • Remain calm and alert, especially during emergency situations and/or heavy resort activity, serving as a leader and role model for other Team Members. Resolve guest concerns and complaints by conducting thorough investigations and determining the most effective solutions.
  • Communicating effectively both verbally and in writing to provide clear direction to staff.
  • Listen and respond to guest inquiries in a positive and articulate manner.
  • Provide direction, instruction and guidance. Attend meetings and participate in conducting staff meetings to ensure timely and effective communication.
  • Organize and prioritize work in order to meet deadlines.
  • Monitor performance to ensure workload is distributed and balanced appropriately.
  • Develop and recommend short- and long-term goals.
  • Develop and recommend improvements that support business plans improving over all satisfaction.
  • Collaborate with other departments in regards to service issues and guest expectations.
  • Access and input information using a moderately complex computer system.
  • Maintain neat, clean, and well-groomed appearance.
  • Develop, recommend, and implement policies and procedures and make sure all guidelines are being followed.
  • To insure and make known that Pechanga business is carried out economically, efficiently, effectively and in accordance with Company policies with the purpose of ensuring accountability
  • Ensure that all billable services are properly reported and accurately reflected in the Opera System and financial statements.
  • Ensure that adjustments to revenue are appropriate and approved.
  • Ensuring that the recording and reporting of Pechanga revenue is carried out in accordance with current requirements, accountability exists for cash and cash equivalents received by the hotel and such accountability are properly maintained. Thus, ensuring compliance with the requirements of the provisions of Hotel Operation internal controls, Outside Agency Regulations and good business practices and that internal controls and procedures are efficient, effective and economical.
  • Other duties as assigned.
ACCOUNTABILITY

The Front Service Assistant Manager position has supervisory responsibilities including departmental hiring, corrective action, terminations, and Team Member relation issues. The Team Member is responsible for protecting the assets of PRC.

QUALIFICATIONS AND GUIDELINES EDCUCATION/EXPERIENCE/TRAINING

A High school diploma or general education degree (GED);
Associate's degree (A.

A.) or equivalent from two-year College or technical school; and at least 2 years’ relative experience is preferred to successfully perform this job.

COMMUNICATION SKILLS

Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to guests, clients, and other Team Members of the organization. Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence.

Ability to speak effectively before groups of guests or Team Members of the organization. Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Ability to write reports, business correspondence, and procedure manuals. Ability to effectively present information and respond to questions from groups of managers, clients, guests, and the general public. Ability to read, analyze, and interpret common scientific and technical journals, financial reports, and legal documents.

Ability to respond to common inquiries or complaints from guests, regulatory agencies, or members of the business community. Ability to write speeches and articles for…

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