Executive Sous Chef South Coast Winery Resort & Spa
Listed on 2026-01-12
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Restaurant/Food Service
Food & Beverage, Catering
Executive Sous Chef – South Coast Winery Resort & Spa
South Coast Winery Resort & Spa, a premier destination in the heart of Temecula Wine Country, is seeking a talented and passionate Executive Sous Chef to join our award‑winning culinary team.
LocationTemecula, CA
Compensation$75,000 – $85,000 per year
Benefits- 401(k) & 401(k) matching
- Competitive salary
- Dental insurance
- Employee discounts
- Flexible schedule
- Health insurance
- Opportunity for advancement
- Paid time off
- Parental leave
- Training & development
- Tuition assistance
- Vision insurance
- Wellness resources
- Support and collaborate with the Executive Chef in daily kitchen operations, menu development, and culinary innovations.
- Maintain the highest standards of food quality, presentation, and sanitation.
- Train, mentor, and motivate kitchen staff to foster a culture of excellence and teamwork.
- Oversee food preparations, inventory control, and cost management.
- Ensure compliance with health, safety, and cleanliness standards.
- Contribute to special events, wine‑paired dinners, and seasonal menu offerings.
- Minimum 3 years of progressive culinary experience in upscale dining, resorts or fine dining.
- Proven leadership and team management skills.
- Strong understanding of seasonal ingredients, regional cuisine, and wine pairings.
- Culinary degree or equivalent professional training preferred.
- Passion for delivering exceptional guest experiences in a fast‑paced environment.
Established in 2011, Carter Hospitality Group, LLC. is a family‑owned hospitality company with four hotels and resorts as well as three wineries across the United States. Based in Orange County, California, the company owns and manages a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California;
Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Texas Hill Country. Carter Hospitality Group additionally serves as the owner‑franchisee for Red Lion Hotel Orlando Lake Buena Vista South, Orlando Florida.
Enriching lives by crafting exceptional environments and experiences.
ValuesWe design, build and care for unique settings where communities thrive and memorable experiences come to life.
We are an Equal Employment Opportunity employer.
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