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Culinary Operations Lead

Job in Temecula, Riverside County, California, 92591, USA
Listing for: Temecula Creek Inn
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
A leading resort in California is seeking a skilled culinary professional to oversee meal preparation and kitchen operations. The ideal candidate is a culinary graduate with at least three years of kitchen experience, including supervisory roles. You will ensure compliance with safety standards, maintain kitchen cleanliness, and provide exceptional service to guests. Join our team and contribute to our commitment to high-quality dining experiences.
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