Executive Chef: Creative Culinary Leader
Listed on 2026-10-07
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering
The Westin Tempe is seeking a full-time Executive Chef to lead the Terra Tempe Restaurant, Sky Sill Rooftop Lounge and Cup of Joe kitchen teams. You will create exceptional dining experiences, supervise staff, and ensure high standards of quality and safety in food preparation and storage.
This role requires strong culinary leadership, menu development, and control of food and labor costs, with a focus on guest satisfaction and teamwork. Weekend and holiday availability are required.
We are looking to fill the Executive Chef:
Creative Culinary Leader (Flexible) position at Crescent Hotels & Resorts in Tempe, AZ, United States.
This position is for the Executive Chef:
Creative Culinary Leader (Flexible) role at Crescent Hotels & Resorts.
We are seeking a motivated Executive Chef:
Creative Culinary Leader (Flexible) to join Crescent Hotels & Resorts in Tempe, AZ, United States.
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