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Experienced Baker - Fresh Pastries, Varied Shifts

Job in Terre Haute, Vigo County, Indiana, 47808, USA
Listing for: Bon Appétit Management Company
Part Time position
Listed on 2026-10-06
Job specializations:
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 19000 - 22000 USD Yearly USD 19000.00 22000.00 YEAR
Job Description & How to Apply Below

Bon Appétit Management Company is hiring immediate full- and part-time bakers for the Rose-Hulman Institute of Technology campus in Terre Haute, Indiana. The role requires bakery experience and entails weekend and evening availability with on-site work.

Responsibilities include producing breads, pies, cakes, cookies, and pastries per recipes and production sheets, adhering to safety standards, maintaining records, and delivering quality to customers.

This posting is for the Experienced Baker
- Fresh Pastries, Varied Shifts role at Bon Appétit Management Company, based in Terre Haute, IN, United States.

As a Experienced Baker
- Fresh Pastries, Varied Shifts, you will play an important part at Bon Appétit Management Company in Terre Haute, IN, United States.

We invite applications for the Experienced Baker
- Fresh Pastries, Varied Shifts position located in Terre Haute, IN, United States.

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