Restaurant Crew

Overview

Restaurant Crew role at 7-Eleven. Restaurant Team Member is an entry‑level opportunity that is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. Cashier, customer service, retail sales or food service experience is great, but not required.

As a valued member of the Team, you’ll witness first-hand why we have the best customers and employees around.

• Provide prompt, efficient, safe, and courteous quality food service to guests.
• Work as part of a team in a fast-paced environment.
• Manage cashier duties and practice effective, courteous customer service.

• A focus and dedication to your success. We are committed to ensuring our employees receive proper training to confidently provide excellent customer service.
• A strong “promote from within” philosophy providing advancement opportunities for all levels.
• Schedule flexibility with full-time and part-time opportunities that work with your schedule.

• 401k plan (US only)
• RRSP Plan (Canada only)
• Premium pay for holidays worked
• Paid PTO Plans (full-time positions)
• Tuition Reimbursement including GED
• Adoption Assistance (US only)
• Exciting incentive and rewards programs

• A desire for meeting and exceeding customer expectations on every visit.
• Commitment to maintaining a clean, safe environment to ensure the restaurant is always customer ready.
• Ability to ensure proper preparation, presentation, and freshness of all food service products.
• Ability to follow proper health code guidelines.
• Excellence in cash handling and suggestive selling techniques.
• A desire to be a brand ambassador and promote our loyalty rewards program.
• Ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lift up to 50 pounds.

7-Eleven, Inc. is an Equal Opportunity Employer and is committed to workplace diversity.

A copy of the complete job description, which includes the minimum requirements and essential functions of the position, is available on request.