Dining Services Director: Lead Culinary Ops & Budgets
Listed on 2026-10-11
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Restaurant/Food Service
Catering
Flik Hospitality Group is seeking a Director of Dining Services to oversee day-to-day operations for a dining account and lead a team of associates. You will manage client relations and ensure high-quality food offerings. Responsibilities include budgeting, menu development with the Chef, and rolling out new culinary programs.
The role requires strong leadership in a fast-paced dining environment with a focus on client satisfaction and overall account performance.
Step into the Dining Services Director:
Lead Culinary Ops & Budgets role at Flik Hospitality Group in Westlake, TX, United States and grow with us.
All applications are reviewed carefully by our team.
The position is based in Westlake, TX, United States.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 90..
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